I absolutely loved this place! It is located in Midtown across from the Bank of America building on Peachtree (right by North Ave). Pan-Asian dishes using strictly vegan, plant-based ingredients served in open, contemporary digs. They have a gluten free menu as well. I have had the mushroom steak, scallion pancake appetizer, spring rolls and also the veggie curry. Both were phenom. It is about time Atlanta got a yummy vegan restaurant (in a cool space with bar and private room to boot). I also think their carrot cake might be one of the best I have had. A must try. Try it and let me know what you think!
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