Spice to Table Presents: An Indian Feast for Two by Chef Asha Gomez
We’d be hard-pressed to find a more exuberant culinary master than Chef Asha Gomez. With this feast for two at her very own spot, she plans to spread the love through every course – from your first sip of chai to your final bite of her signature fried chicken. (They don’t call it the joy of cooking for nothing, after all.)
WHAT TO EXPECT
- An Indian meal for two at Chef Asha Gomez's outpost in Old 4th Ward, Spice to Table
- Two chai teas to warm you up
- Two of Asha's famous samosas
- Two entrees of your choice from a menu of spicy, savory, and complex dishes
SCOUT NOTES
Ever since we had our first tastes of Asha Gomez’s cooking in a certain cozily clandestine supper club years ago, we’ve been hooked. Since then, we’ve followed her culinary climb like devotees – from her beloved underground Spice Route dinner parties, to their brick and mortar leap at Cardamom Hill, the opening of the Third Space, to their most recent evolution at Spice to Table. And we weren’t the only ones to become smitten with her passion for Kerala cuisine and the flavors of South India: her nomination from the James Beard Awards and a tip of the hat from Bon Appetit were proof in the pudding.
No comments:
Post a Comment